Exciting things afoot. Pop up classes with The Real Food Project July 10 and 16Posted: June 6, 2013
Be very quick to book, these will go like hot kim chi! The interest in lacto fermented, probiotic, cultured foods is on the rise, come and help me spread the good bugs. They will be fun and informative evenings and you get a jar of culturing vegetables to take home. All for just $55!